Science Daily: Climate News

Researchers found that although coastal homeowners may perceive a worsening of climate change-related hazards, these attitudes are largely unrelated to a homeowner's expectations of actual home damage.

Scientists found that by mid-century, in a middle greenhouse emissions scenario, the average size of heat waves could increase by 50%. Under high greenhouse gas concentrations, the average size could increase by 80% and the more extreme heat waves could more than double in size.

Local conservation can boost the climate resilience of coastal ecosystems, species and cities and buy them time in their fight against sea-level rise, ocean acidification and warming temperatures, a study by scientists suggests. In all but extreme situations, these interventions significantly buffer the impacts of climate change and can buy sinking cities and bleaching corals time to adapt until the beneficial impacts of global emissions reductions kick in.

While the economic cost of natural disasters has not increased much on average, averages can be deceptive. The costs of major disasters like hurricanes Katrina, Maria and Dorian or the massive tornado swarms in the Midwest have increased to a disproportionately larger extent than those of lesser events, and these major disasters have become far more expensive, according to an international team of researchers.

New evidence in Belize shows the ancient Maya responded to population and environmental pressures by creating massive agricultural features in wetlands, potentially increasing atmospheric CO2 and methane through burn events and farming, according to geographical research.

To understand the environmental pressures that shaped human evolution, scientists must reconstruct the ecosystems in which they lived. Because putting together the puzzle of millions-of-years-old ecosystems is a difficult task, many studies draw analogies with present-day African ecosystems, such as the Serengeti. A new study calls into question such approaches and suggests that the vast majority of human evolution occurred in ecosystems unlike any found today.

Scientists have carried out a novel statistical analysis to determine for the first time a global picture of how the ocean helps predict the low-level atmosphere and vice versa. They observed ubiquitous influence of the ocean on the atmosphere in the extratropics, which has been difficult to demonstrate with dynamic models of atmospheric and oceanic circulation.

The breeding season of some seabirds in Arctic regions takes place earlier as a result of the temperature rise caused by climate change, according to a new article.

Pressure improves the ability of materials to turn heat into electricity and could potentially be used to create clean generators, according to new work.

Another casualty of climate change will likely be shoreline recreational fishing, according to new research. The study finds some regions of the U.S. may benefit from increasing temperatures, but those benefits will be more than offset by declines in fishing elsewhere.

It is common knowledge that glaciers are melting in most areas across the globe. The speed at which tropical glaciers in the Peruvian Andes are retreating is particularly alarming, however. In the first detailed investigation of all Peruvian mountain ranges, a research team has ascertained a drastic reduction of almost 30 percent in the area covered by glaciers between 2000 and 2016.

Isolation, extreme weather, and the possible arrival of humans may have killed off the holocene herbivores just 4,000 years ago.

Working with the ice core ReCap, drilled close to the coast in East Greenland, researchers wondered why the dust particles from the interglacial period -- the warmer period of time between the ice ages -- were several times bigger than the dust particles from the ice age. The research led to the invention of a method able to map the advancement of the glaciers in cold periods and the melting in warmer periods.

Groundwater is the world's largest source of freshwater and it is of vital importance for food production. Increasing extraction of groundwater in recent decades has resulted in sinking water tables worldwide. A study by a hydrologist shows that almost 20 percent of the catchments areas where groundwater is pumped suffer from a flow that is too low to sustain freshwater ecosystems. This number is expected to increase to 50 percent by 2050.

Travellers are willing to pay a little more for flights if they know the extra money will be used to address carbon emissions, a new study has found.

A new study examining carbon stocks in an actively managed mixed wood forest in New Hampshire finds that places with more trees have more carbon stored in both the trees and the soil. The findings demonstrate the connection between above ground and below ground carbon, which has implications for forest management strategies.

The skies were clear, the winds were low, and the lasers aligned. In April, instruments aboard NASA's Operation IceBridge airborne campaign and the Ice, Cloud and Land Elevation Satellite-2 succeeded in measuring the same Arctic sea ice at the same time, a tricky feat given the shifting sea ice.

Winter conditions are changing more rapidly than any other season and researchers have found clear signs of a decline in frost days, snow covered days and other indicators of winter that could have lasting impacts on ecosystems, water supplies, the economy, tourism and human health.

As climate change accelerates, recording shifts in plant flowering times is critical to understanding how changes in climate will impact ecosystem interactions. To help measure these shifts, researchers have introduced a new quantitative measure of phenological status, called the 'phenological index,' that improves scoring of developmental stage in herbarium specimens, and predicts a higher degree of phenological advancement in response to climate change.

A new study revealed a more complex view than current standard predictions of coral bleaching events caused primarily by heat stress; rather, the scientists found that bleaching is driven by a variety of stressors, and each region responds differently.